Social Enterprise

The Tamer Center for Social Enterprise recognized the Carson family with its inaugural Horton Award.

Serving on a nonprofit board is a worthwhile way to increase the impact of a nonprofit while also enhancing your career.

On the first episode of the Tamer Center for Social Enterprise's new podcast, we speak with Sir Ronald Cohen, investor, entrepreneur, philanthropist, statesman, author, and a leader of the impact investing revolution on reshaping capitalism to drive real change.

CJEB's PhD Fellow, Jackson (Guannan) Lu, recently received two awards (Graduate Travel Award & Diversity Fund Graduate Travel Award) from the Society of Personality and Social Psychology for his paper, "Going Out" of the Box: Intercultural Dating Sparks Creativity. He has also written another paper titled, Foreign Experiences can Increase Immoral Behavior.

For decades, Sandra Divack Moss ’83 has dedicated herself to supporting nonprofits in New York City and beyond.

India's healthcare industry can learn a thing or two from, believe it or not, US airlines.

The Tamer Center for Social Enterprise at Columbia Business School has awarded grants to five up-and- coming social innovators

In May, Columbia Business School welcomed six new members to its esteemed Board of Overseers. The board advises the School’s senior leadership; participates in events, programs, centers, and initiatives; and enriches the School community by providing students and faculty members with access to unique industry insights. Board members also support and champion the School’s most ambitious endeavors, including its much-anticipated move to Manhattanville.

On July 1, Damon Phillips, the James P. Gorman Professor of Business, will assume the role of co-director of Columbia Business School's Tamer Center for Social Enterprise. Professor Phillips is preceded in the role by Professor Ray Fisman, who has contributed significantly to the School’s social enterprise efforts for several years. Professor Phillips will serve alongside Bruce Usher, Executive in Residence and adjunct professor of finance and economics.

The summit drew roughly 75 attendees and featured keynoter Ethan Brown ’08, co-founder and CEO of Beyond Meat, and four food-expert panelists.