Entrepreneurship

Columbia Business School students recently visited Cuba and were exposed to a side of Cuba that few are able to see — one that may very well cease to exist should the economic transition continue.

New research from Columbia Business School documents how female-led ventures are disproportionately overlooked by venture capitalists at multiple stages of the entrepreneurship pipeline.

The Reuben Mark Initiative leverages the intellectual capital of Columbia Business School and Columbia Law School to develop and design curricula and programming which teach crucial leadership lessons and the skills and strategies necessary to create an optimal organizational culture.  

Laurence Coman ’20, Seth Goodman ’19 and Rotem Lev-Zwickel ’18 selected to participate in ELabNYC Bioscience Accelerator Program for 2019 Cohort

Through the startup Iluméxico, this graduate is bringing solar power to Mexicans who live off the grid.

As the Ko Hospitality Group opens its first US restaurant, CEO Stan Ko ’99 talks about the family business and why he’s fiercely dedicated to the dining experience.

The startup Eat Offbeat turns refugees into chefs who share their homeland’s cuisines.

Halle Morse ’20 opens up about her journey from Broadway star to MBA candidate.

For years, retail studies director Mark Cohen has been predicting the demise of Sears — and drawing takeaways for today’s business leaders.

Nathan Littlewood ’17 and his company, Urban Leaf, are working to improve the way we eat.