Business and Society, Entrepreneurship
The Globalization of Entrepreneurship
The Globalization of Entrepreneurship
Entrepreneurship and Innovation
The Future of the Post-Pandemic Office
Jonathan Wasserstrum '12, CEO and co-founder of SquareFoot, predicts when and how employees might return to work.
Entrepreneurship
Pandemic and the Smarter World: A Future of Robots?
Robots could become integral parts of our lives during and after the COVID-19 pandemic.
Entrepreneurship
Alumni Food Entrepreneurs Team Up to Feed NYC Healthcare Workers
Fundraising efforts, along with a generous donation from Beyond Meat, founded by Ethan Brown '08, helps restaurant P.S. Kitchen, owned by April Tam Smith '10 and Graham Smith '21, provide meals to Leadership & Strategy & Strategy workers.
Entrepreneurship
Columbia-Harlem Small Business Development Center Is a Lifeline for Business Owners
The SBDC offers resources and guidance to Harlem's small businesses amidst the COVID-19 crisis.
Entrepreneurship and Innovation
Fashion Brands Repurpose Resources to Offer Aid in the COVID-19 Crisis
Retail giants like Yoox Net-a-Porter Group and Brooks Brothers quickly pivoted to offer life-saving services.
Entrepreneurship and Innovation
COVID-19 Conversations
What to discuss with your loved ones right now.
Entrepreneurship
These Museums Are Connecting People With Art in the Pandemic
You can still view some of the world's most famous artworks from your home.
Entrepreneurial Leadership & Strategy, Entrepreneurship, Financial Engineering, Technology
Biotech Entrepreneur Grows Strong Bones and a Strong Business
Nina Tandon '12 talks about the origin of EpiBone and overcoming the challenges facing women entrepreneurs.